Please Check in for reservations at the Podium in front of the bar entrance. Reservations Suggested & Walk in's welcome with availability. Dining 5-7pm Wednesday Thru Saturday. Face Coverings Required except when seated for dining.

During the Outdoor Dining Experience please make online reservations using the

Chills Bistro Option ONLY!

Outdoor Dining Small Plate Tasting Menu Series

Starting Sunday July 26th, 2020

Please Call for more details! They Will be Posted Soon!

Limited Availability Book Soon!

Chillingsworth & Chills Bistro

Indoor & Outdoor Dining 5-7pm Wed-Sat

Takeout Menu 5-8pm Wed-Sat

508-896-3640

Appetizers-Soup-Salad

Romaine Heart Caesar Salad $12

Parmesan Reggiano, Herbed Cheese Crostini

Iceberg Wedge $12

Stilton Blue Cheese Dressing, Smoked Bacon, Chopped Egg & Chives

Bibb Lettuce $12

Raspberries, Goat Cheese, Sliced Almonds, Raspberry Vinaigrette

Baby Kale & Baby Arugula Salad $12

Lemon Dressing, Pinenuts, Raisins, Dried Figs, Dried Apricots

Creole Lobster Bisque

8oz $10.50 16oz $18 32oz $30

Saffron Mussel Soup

8oz $8 16oz $14

Truffle ‘Mac & Cheese’ $12

Shaved Parmesan

Ricotta Gnocchi $12

Corn, Edamame, Mushrooms, Mushroom Butter Fondue, Parmesan

Spicy Grilled Shrimp $14

Chunky Avocado ‘Guac’, Spicy Tomato Salsa

Smoked Salmon 'Toasti' $19

Avacado, Goat Cheese, Tomatoes, Red Onion, Capers, Lemon, Chives

Rock Shrimp Risotto $15 ap/ $26 entree

Edamame, Leeks, Bacon, Chives, Parmesan

Seared Cape Cod Day Boat Scallops $18 ap/ $35 entree

Roasted Tomato Risotto, Basil, French Beans, Scallop 'Jus'

Entrees

Lobster & Vine Ripened Tomato Pizza $24

Mascarpone, Parmesan, Mozzarella, Lobster Cream, Basil

Roasted Chicken Breast $26

Mashed Yukon Gold Potato, Rich Chicken Sauce w/ Marjoram

Braised Boneless 'Pineland Farms' Short Rib of Beef $27

Mashed Potato, Cabernet Rib Sauce, French Beans

Angel Hair Pasta w/ Lobster $32

Tomatos, Green Onions, Lobster Basil Cognac Cream, Chives

Seared Halibut $36

Creamy Israeli Cous Cous w/ Grilled Corn, Edamame & Tomatoes,

Lobster Butter Fondue

Roasted Tenderloin of Beef $38

Cabernet Shallot Potatoes, French Beans, Cabernet Veal Sauce

Basil Crusted Baked Salmon $32

Mini Potatoes, Zucchini Noodles,

Pesto Butter Sauce

Pan Seared Salmon $32

Baby Kale & Baby Arugula Salad, Dried Fruits, Pinenuts, Lemon Vinaigrette

Miso Cod $32

Daikon-Cucumber Relish, Curried Sticky Rice, Curried Coconut Milk Sauce, Cilantro

Seared Duck Breast $36

Job's Tears, Beets, Sweet Potato, French Beans, Duck Sauce

Pork Tenderloin Scallopini $27

Linguine, Snap Peas, Cremini Mushrooms, Marsala Veal ‘Jus’

Pappardelle Pasta w/ Traditional Bolognese Meat Sauce $25

Parmesan, Herbs

Sides

French Beans, Snap Peas, Asparagus $6

Truffle Risotto $9

Mash Potato $6

Roasted Brussel Sprouts, Parmesan & Aged Balsamic $6

Dessert

Flourless Chocolate Cake $11

Pistachio Ice Cream, Raspberry Sauce

Sticky Toffee Pudding $9

Vanilla Ice Cream, Caramel Sauce

Key Lime Tart $9

Chantilly Whipped Cream, Raspberry Sauce

Almond Apple Tart $11

Caramel Ice Cream, Caramel Sauce

‘NY’ Cheesecake $9

Blueberry Compote

For the Next Day Breakfast Items

Crossants $3.50

Cranberry Orange Scones $3.75

Blueberry 'Buckle' $4

Blueberry Coffee Cake, Crumble Topping

'Aunt Helen's' Cinnamon Apple Walnut Coffee 'Cake' $4

Menu Items Subject to Product Availability

Please Indicate any Dietary Restrictions when Ordering

Some items can be prepared Gluten Free & Vegetarian

Wine Selections

Brut Champange, Bouvet, France NV $29***

Pinot Grigio, Borgo Boschetto, Italy 2018 $15***

Rose, Bieler Pere & Fils, France 2018 $22***

Sauvignon Blanc, Stone Burn, New Zealand 2018 $19***

Chardonnay, Mountain View, Monterey County 2014 $21***

Chardonnay, ZD, Napa 2017 $85

Sancere, Domaine Daulny, France 2017 $35***

Malbec, Postales, Argentina 2018 $21***

Merlot, Guenoc, Napa 2017 $21***

Pinot Noir, Mountain View, Central Coast 2017 $27***

Pinot Noir, Four Graces 2016 $60

Pinot Noir, Emeritus, Russian River 2015 $85

Cabernet Sauvignon, Predator, Napa 2016 $34***

St. Emilion, Bordeaux, Chateau Pipeau Grand Cru 2016 $65

Cabernet Sauvignon, Conn Creek 2015 $80

***Reduced Takeout Pricing

Beer

Amstel Light $3

Heineken $3.50

Samuel Adams $3.50

Stella Artois $4

Welcome to Chillingsworth

Elegant Fine Dining -- Casual Bistro & Bar/Lounge

Baked Basil Crusted North Atlantic Salmon

Have you tried this item? Pop it!

5 people have popped this item