BRUNCH
!!
(The Brunch
Menu is offered on Sundays in addition to the regular Luncheon Menu)
Poached Eggs
w/ Grilled Ham on a Grilled Croissant w/ Lemon Butter Sauce $10.00
Chesapeake’ Crab Cake Benedict $12.50
Omelette w/ Asparagus & Parmesan w/ Tomato Provencale $9.00
Omelette w/ Mushroom Duxelles and Mixed Mushroom Saute $9.00
Omelette w/ Lobster Nuggets & Fresh Basil w/ Lobster Butter Sauce
$12.50
Scrambled Eggs w/ Black Truffles and White Truffle Oil $11.00
'ASHLEY' Pancakes w/ Raspberries & Vermont Maple Syrup $8.50
Melon & Berries w/ Lime $3.50
Warm Croissant . . . . . . . Butter $1.50 Raspberry $1.75
Chillingsworth Muffins (2) $1.50
(Menu subject to change without notice...Chef's whim) |