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Terra cotta tiles, white linen, silver, ferns & French posters & cool jazz set the mood in the Greenhouse. Reservations are suggested, but not compulsory. Atmosphere is casual, lively, jazzy & fun (and sometimes boisterous). We have new huge umbrellas for al fresco dining on the patio. |
The Chillingsworth BistroThe Bistro,
located in our Greenhouse, is a light & airy café serving
lunch, dinner & Sunday brunch. It is a great choice for casual a
la carte dining. The Bistro is run from a separate kitchen with an entirely
different menu .
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Sample Bistro Menu...(Specials Available Nightly!) Appetizers Fried Rock Shrimp w/ Spiced Remoulade $8.50 Crispy Fried Calamari w/ Spicy Tomato Basil Caper Dipping Sauce $8.50 Wellfleet Oysters on the Half Shell w/ Black Pepper & Ginger Mignonette $12.50 Field Green Salad, Endive, Grape Tomatoes, Red Wine Vinaigrette $7.00 Golden & Red Beet Carpaccio w/ Marinated Goat Cheese $8.00 Whole Leaf Caesar Salad w/ Parmesan Reggiano & Garlicky Cheese Crouton $8.50 Bistro Crab Cake w/ Lemon Chive Sour Cream, Cucumber Julienne, & Ancho Squiggles $12.50 Sautéed Hudson Valley Foie Gras w/ Sun Dried Cherries, Cherry Balsamic & Grilled Brioche $16.50 Four Onion Soup w/ Herbed Chevre Ravioli $6.50 Lobster Bisque w/ Basil Cream & Fried Basil $7.75 Grilled Shrimp with Pico de Gallo and Chipotle Avocado ‘Guac’ $12.50 Black & White Truffle ‘Mac & Cheese’ with Pamesan Reggiano $9.00 Jumbo Ravioli with Goat Cheese, Spinach & Mushrooms, Truffle Jus. $8.50 Grilled Asparagus w/ Watercress and Enoki Salad & White Truffle Dressing, Seared Fig $9.00 Entrées Roasted Chicken Breast w/ Basil Rich Chicken Jus., Watercress, & Garlic Whipped Potaoes $17 Seared Tuna w/ Asian Salad, Chinese Mustard Vinaigrette $24 Grilled Swordfish w/ Roasted Tomato Potatoes, Tomato, Olive Caper Relish & Saffron ‘Jus’ $24 Seared Salmon w/ Napa Cabbage, Corn & Bacon, Chive Butter and Pea Shoots $23 Seared Halibut w/Roasted Tomato, Spinach, Arrugula & Truffle Vinaigrette $24 Grilled Lamb Loin Chops w/ Parmesan & Herb Risotto, Broccolini and Herb Lamb Sauce $28 Grilled N.Y. Steak w/ Grilled Onions, Whipped Potatoes & Spinach, Truffle ‘Jus” $32.50 Herb de Provence Roasted Pork Loin w/ Garlic Polenta, Apple, Bacon, Corn Ragout, Rosemary $23 Grilled Veal ‘Porterhouse’ Chop w/ Wild Mushrooms, Mushroom Risotto, Asparagus & Veal Sauce $36.50 Desserts Please check w/ your server for this evening selections . . . . . . . . . . . . . . . Sparkling & Non Sparkling Water, Liter $5.50 Coffee Tea Decaf $1.50 Cappuccino Espresso $4.00 $2.50 ***Some Menu Items are served rare or undercooked, further information is available upon request! |
