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Sample Bistro Menu...(Specials Available Nightly!)
Appetizers, Soups, Salads & Pizzas
Chills Bistro Truffle Fries, Parmesan Reggiano, Mixed Herbs & Garlic Aioli $7.50
Chills Soups of the Moment $7.50
Field Green Salad, Endive, Grape Tomatoes, Red Wine Vinaigrette $8.00
Golden & Red Beet Carpaccio, Marinated Goat Cheese Balls, Edamame & Beet Drizzle $9.00
Romaine Heart Caesar Salad, Parmesan Reggiano, Herbed Chevre Crouton $8.00
‘Chesapeake Style’ Lump Crab Cake w/ Corn Relish & Mustard Mayo $12.50
Brewster Oysters on the Halfshell w/ Mignonette or Cocktail Sauce $14.50
Panko Crusted Brewster Oysters, Pickled Vegetables, -
Seasame Seaweed Salad & Wasabi Mayo $14.50
Mission Figs w/ St. Andre & Prosciutto, Truffle Honey, Mixed Greens $9.00
Classic French Onion Soup Gratinee $8.00
Lobster Bisque, Basil Cream & Fried Basil $7.75
Iceberg ‘Wedge’ Salad, Stilton Blue Cheese Dressing, Smoked Bacon,
Chopped Egg & Chives $9.00
Frissee Salad w/ Duck Confit, Bacon Lardons, Poached Egg &
Mustard Vinaigrette $11.00
Snails in Garlic Cream, Ham, Parsley, Grilled Brioche $9.50
Crispy Fried Rock Shrimp, Remoulade Sauce $11.00
Three Cheese ‘White’ Grilled Pizza w/ Balsamic Dressed Baby Arrgula Salad $17.00
Lobster & Vine Ripe Tomato Grilled Pizza, Mascarpone, Parmesan &
Lobster Cream $23.00
Entrees & Pastas
Chills Bistro ‘Burger’ Bibb Lettuce, Sliced Tomato, Red Onion, Maitre d’ Butter $10.50
Add Applewood Smoked Bacon $1.50 Add Stilton, American or White Cheddar $1.00
Roasted Boneless Half Chicken, Rich Chicken ‘Jus’, Yukon Gold -
Whipped Potato & Frissee Salad $19.00
Papardelle Pasta w/ Traditional Bolognese Meat Sauce, Shaved Parmesan $19.00
Angel Hair Pasta w/ Fresh Lobster, Tomatoes, Green Onions, Lobster Basil Cognac Cream $23.50
Miso Salmon, Daikon Cucumber Relish, Curried Sticky Rice, Curried Coconut -
Milk Sauce, Cilantro $25.50
Pan Seared Sea Scallops, Napa Cabbage, Corn, Bacon, Chives & Scallop ‘Jus’ $26.50
Pinenut & Cornmeal Crusted Flounder w/ Panzanella Salad & Remoulade Sauce $25.00
Grilled Lamb Loin Chops, Parmesan Herb Risotto, Broccoli, Herbed Lamb Sauce $29.50
Grilled Bistro Steak, House Cut Fries, Veal Sauce & Garlic Herb Butter $24.00
Herb Crusted Pork Loin, Sweet Potato Puree, Spinach w/ roasted Shallots & -
Rosemary Pork Sauce $24.00
‘All Natural’ Bistro Top Round Steak, Horseradish Potato, Foie Gras Butter &-
Veal Sauce $30.00
Grilled Veal ‘Porterhouse’ Chop w/ Whipped Potato, Spinach, Mushrooms &
Mushroom Sauce $36.00
Roasted Native Swordfish, Potato Puree, Pearl Onions, Bacon & Veal ‘Jus’ $25.00
Please Check with your Server for Daily Dessert Selections $8.00
Sparkling & Non Sparkling Water, Liter $5.50
Coffee, Tea & Decaf $2.00
Cappuccino $4.00
Espresso $2.50
(The Brunch Menu
is offered on Sundays in addition to the regular Luncheon Menu)
(Menu
subject to change without notice...at Chef's whim;-)
**Some menu items are served rare or undercooked, further information is available upon request. Please inform your server if anyone in your party has a food allergy!
**18% Gratuity is added to parties of 6 or more
No Substitutions Please |