Terra cotta tiles, white linen, silver, ferns & French posters & cool jazz set the mood in the Greenhouse.

Reservations are suggested, but not compulsory. Atmosphere is casual, lively, jazzy & fun (and sometimes boisterous). We have new huge umbrellas for al fresco dining on the patio.

The Chillingsworth Bistro

The Bistro, located in our Greenhouse, is a light & airy café serving lunch, dinner & Sunday brunch. It is a great choice for casual a la carte dining. The Bistro is run from a separate kitchen with an entirely different menu .
Chillingsworth's careful attention to detail, as well as fresh local seafood, and Nitzi's fabulous sauces will delight you. No time for a full dinner? Combine appetizers & salad for a light meal, or stop by for desert & coffee after a movie or a show. Don't forget, we offer a full bar and a great wine list, featuring select French & Californian wines.

A Sample Bistro Menu...(Specials Available Nightly!)

Please note: Our 2009 Menu will be posted soon!

Appetizers

Fried Rock Shrimp w/ Spiced Remoulade $8.50
Crispy Fried Calamari w/ Spicy Tomato Basil Caper Dipping Sauce $8.50
Wellfleet Oysters on the Half Shell w/ Black Pepper & Ginger Mignonette $12.50
Field Green Salad, Endive, Grape Tomatoes, Red Wine Vinaigrette $7.00
Golden & Red Beet Carpaccio w/ Marinated Goat Cheese $8.00
Whole Leaf Caesar Salad w/ Parmesan Reggiano & Garlicky Cheese Crouton $8.50
Bistro Crab Cake w/ Lemon Chive Sour Cream, Cucumber Julienne, & Ancho Squiggles $12.50
Sautéed Hudson Valley Foie Gras w/ Sun Dried Cherries, Cherry Balsamic & Grilled Brioche $16.50
Four Onion Soup w/ Herbed Chevre Ravioli $6.50
Lobster Bisque w/ Basil Cream & Fried Basil $7.75
Grilled Shrimp with Pico de Gallo and Chipotle Avocado ‘Guac’ $12.50
Black & White Truffle ‘Mac & Cheese’ with Pamesan Reggiano $9.00
Jumbo Ravioli with Goat Cheese, Spinach & Mushrooms, Truffle Jus. $8.50
Grilled Asparagus w/ Watercress and Enoki Salad & White Truffle Dressing, Seared Fig $9.00

Entrées
Roasted Chicken Breast w/ Basil Rich Chicken Jus., Watercress, & Garlic Whipped Potaoes $17
Seared Tuna w/ Asian Salad, Chinese Mustard Vinaigrette $24
Grilled Swordfish w/ Roasted Tomato Potatoes, Tomato, Olive Caper Relish & Saffron ‘Jus’ $24
Seared Salmon w/ Napa Cabbage, Corn & Bacon, Chive Butter and Pea Shoots $23
Seared Halibut w/Roasted Tomato, Spinach, Arrugula & Truffle Vinaigrette $24
Grilled Lamb Loin Chops w/ Parmesan & Herb Risotto, Broccolini and Herb Lamb Sauce $28
Grilled N.Y. Steak w/ Grilled Onions, Whipped Potatoes & Spinach, Truffle ‘Jus” $32.50
Herb de Provence Roasted Pork Loin w/ Garlic Polenta, Apple, Bacon, Corn Ragout, Rosemary $23
Grilled Veal ‘Porterhouse’ Chop w/ Wild Mushrooms, Mushroom Risotto, Asparagus & Veal Sauce $36.50

Desserts
Please check w/ your server for this evening selections . . . . . . . . . . . . . . .

Sparkling & Non Sparkling Water, Liter $5.50
Coffee Tea Decaf $1.50
Cappuccino Espresso $4.00 $2.50

***Some Menu Items are served rare or undercooked, further information is available upon request!